Appenzeller Lait d'Alpage AOP

Review 
€8.64
Tax included

One day I tasted Appenzeller ...

I'm still looking for the secret of its inimitable taste.

Kg
Quantity

Coming from the rich family of Swiss gruyères, Appenzeller is the product of a traditional and artisanal tasty and refined production.

It is a safe bet appreciated for over 700 years.

There is a full-bodied taste and a soft structure.

In the kitchen, this cheese is ideal for fondues, soufflés or gratins.

Data sheet

Type of milk
cow
country
Suisse
view
Smooth rind with a slight moisture, which can draw on orange
taste
Vegetable, fruity, toasted notes
nose
Nutmeg and crème fraîche aromas.
type of milk
raw milk
Intensity
soft
Affinage
4 to 6 month

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Appenzeller Lait d'Alpage AOP

One day I tasted Appenzeller ...

I'm still looking for the secret of its inimitable taste.

Write your review