delicatessen

Plain dry sausage coated with crushed pepper. Sausage, (chaudin), hand knotted 

Duck dry sausage. Sausage, “Chauvin”, hand...

Handmade raw milk churn butter

Dijon Bornibus mustard is made from carefully selected ingredients to give it its finesse and spiciness.

The Bornibus Bearnaise sauce will make your summer grills an irresistible...

This white wine will make you appreciate the wines of the Loire region and especially the...

This crunchy wine is ripe with red fruit and sweet acidity. A...

Unique in its kind, Maison Besserat de Bellefon uses a...

Forget chutney, sauces and pastes: these are real jams, with...