La Maison Chillet has been manufacturing sausages since 1902 with the greatest respect for raw materials and with the concern of "home-made".
For 5 generations, the gestures have been the same and perpetuate an intact tradition where each sausage is produced with patience and precision.
Here everything is natural.
Data sheet
- geographic origin
- Lyon
1 other product in the same category:
Plain dry sausage coated with crushed pepper. Sausage, (chaudin), hand knotted