As in other territories, goat farming provided additional income to women whose spouses worked in the vineyard.
Since then, this little goat cheese has acquired its acclaim.
Indeed, compulsory raw milk, silage and O.G.M prohibited, with routes located in a magnificent environment.
A jewel!!
Data sheet
- Type of milk
- goat
- Label
- AOP
- geographic origin
- Massif du Pilat- Rhones-Alpes
- view
- ivory to blue rind
- taste
- tender and melting paste with delicate hazelnut aromas
- nose
- cellar scent
- type of milk
- raw milk
- Intensity
- pronounced
- Affinage
- 8 days minimum
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One day, I tasted the Rigotte de Condrieu ...And I accompanied it with wine of the same name. Nothing is more exquisite than the meeting of Viognier and Rigotte.